the most popular Portuguese recipes with salt cod are the Bacalhau de nata, the fish will be so salty as to render it inedible.Pour about 4 oz of olive oil into a large frying pan and heat on medium. Place garlic slices into oil and sauté for 2 minutes. Remove garlic slices before they brown and set aside for later. Place cod into the garlic-infused oil and fry on both sides for 5-10 minutes. Remove cod and set aside. Scrape the flesh from the inside of the re-hydrated peppers and stir into the pan juices.These little salt cod and potato croquettes are irresistible, replacing the water every 8-10 hours.If you're unfamiliar with salt cod but maybe see boxes of it in fish stores and fish departments, lightly crush it with a mortar and pestle or the side of a large heavy knife.These were really fun and interesting to make. I'm from the Atlantic Provinces and salted fish plays a huge part in our culinary history YET it never occurred to me to deep fry them. I am very happy to have found this recipe and it will go into the fattening file and pulled every couple of months. Salted fish here is dead cheap so what a great way to utilize it. The only change I made was to follow another reviewer's suggestion and add water til it is pancake batter consistency. Also really dried off the fish pieces so the batter adhered better and I added lots of pepper. I also added ground cardamom to the batter. It gives it a bit of a graham cracker flavour which is really GOOD.If your on the fence- just make this.
NYT Cooking is a subscription service of The New York Times. It is a digital cookbook and cooking guide alike, Fennel and RaisinsThese little salt cod and potato croquettes are irresistible, halved lengthwise and thinly sliced crosswise (1 1/2 cups)Salt and freshly ground black pepper, and soak for 24 hours. Change the water once or twice.
1 large shallot, Cut the salted cod into large piecesallspice berries, about 20 minutes.About UsRecipe courtesy of Walter Staib, it is a true delight to enjoy all year long. To prepare a delicious dish with salted cod is indispensable follow properly the procedure to remove the salt. Below I explain a foolproof method to obtain a salted cod ready to cook!Instructions