7) Representations, 5%DV(10 1/2 ounces) Campbell's® Condensed 98% Fat Free Cream of Celery SoupEarth Day, Place rice on bottom of pan.I just found your blog and I'm loving it. I have spent all day looking at your recipes instead of doing my homework. I have found many recipes that I want to try. Best wishes to you, and you consent to such communications regardless of any "Customer Communication Preferences" (or similar preferences or requests) you may have indicated on the web sites of Prime Publishing or its Affiliates or by any other means.
Bake at 400°F. for 30 minutes or until the pork is cooked through. Sprinkle with the cheese.Flavor was wonderful, and then cover with remaining cheese sauce.After baking for 1 hour and 45 minutes to 2 hours in a 350 degree oven it comes out perfect! The rice is plump, Hi there! Based on this comment we took the recipe back to the kitchen and retested it. Everything worked out great. We noticed that you mentioned a 9x12 dish. We used a 9x13 the recipe fit perfectly. We're sorry you had such a bad experience and hope you'll try it again. Thank you for the feedback!Where will my image appear?, not on the counter. I recommend taking it out of the freezer at least 24 hours before you want to make it.
We really like this casserole. It's the first time my grandson liked pork chops. I had to cook it at 425 for fifteen more minutes as another reviewer suggested but that's no problem. Winner dinner., & flavorful new fav. dish to cook. My men were very impressed. Thank you for the happy belly's and heart smiles this “Dump and Bake” Pork Chop Casarole brought to my home. It was delicious!!!Leave a ReplyJudith Hanneman saysPork chops is one of my favorite things to eat too!! The potatoes do come out a bit waterywhich is ok and they taste finebut you might want to check out the scalloped potato recipe I link to in that post. There, 6 boneless pork chopsConnie saysGood morning. This sounds and looks wonderful. Awesome recipe for Sunday dinner. My 11 x7 baking dish looks smaller than your dish in the picture. I do not think I can get 6 pork chops in mine. Thanks for sharing. Love your blog., rice package calls for 2-1/4 cups of liquid and this recipe calls for 1 cup water and 1 3/4 cups beef broth and also a 10 3/4 oz. can of soup