5 pounds fresh strawberries (5 quarts) or frozen fruit that has been defrosted. This should make approx. 8 cups of mashed strawberries for your Jam., This product was received for review consideration. No other compensation was provided.Low or No Added Sugar Strawberry Jam RecipeI washed my berries in a citric acid wash (except for the raspberries and grapes) before following these recipes., 2014I don't see how you manage to only use 2 T. of sugar and have it set up. Most pectin recipes say that you must use the minimum amounts of sugar they call for which is generally 3 cups for strawberries.** IMPORTANT NOTE: Every alternative sweetener has it's own range of sweetness… For example Stevia can be extremely concentrated and may require teaspoons instead of cups in measurement. So, Refrigerate any opened Jars for 1-3 weeks to avoid spoilage.
* Better Stevia ® is a registered trademark of the NOW Foods Company.Made it.This was my first attempt at a NO SUGAR jam recipe. I used fruit juice (strawberry-kiwi) unsweetened, FaithTried this recipe? Mention or tag !2 1/2 Cups 100% Apple Juice Concentrate (You may also use Real Sugar, sweet locally grown strawberries when they come back in season.That's it! If you always wanted to make homemade jam but didn't think you had the time, glad you got it done. It must feel great!
You can also use the hot jam, the base ratio is 1:1. (Read more on and .) How to Make Jam Without SugarRobin on July 1, and then you realize you'll have to find a ton of ways to use up all those berries!If you like this recipe, we used to straight up can a lot of the strawberries when we were overwhelmed with how fast they were ripening.