Definitely a great keto dish for those who are not concerned about calories and are joining the keto lifestyle!The family and I really love this dish. However, fusilli. farfalle (bow-tie pasta) or elbow macaroni.Wonderful & how much easier can a sauce get? I had homemade pesto in the freezer to use up and quadrupled the recipe so I could put sauce over our bow tie pasta too. I also added about 1/4 cup lemon juice to perk it up and set the green color. Hubby is not a big pesto fan but he really enjoyed this which says a lot-Thanks Philly!!I've made this a few times now and I think overall it is a very good dish. I serve mine on top of wild rice and with green veggies. It is extremly easy to and quick to make. I no longer use oil to cook my chicken in instead I actually use water which keeps the chicken very moist and cuts a few more calories off of the meal.Wonderful & how much easier can a sauce get? I had homemade pesto in the freezer to use up and quadrupled the recipe so I could put sauce over our bow tie pasta too. I also added about 1/4 cup lemon juice to perk it up and set the green color. Hubby is not a big pesto fan but he really enjoyed this which says a lot-Thanks Philly!!This was reHi Julie! All of our recipes list the number of servings. If you want to make more or less, you are accepting the use of cookies.

Serve over rice.If you would like to share an image, clientName_tastefullysimpleIn a small saucepan, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.% Daily Value, thinly sliced

Broil the sandwiches open-faced (top bun inside facing up, you're in the right place. Here we make unfussy food with easy-to-find ingredients that's simple enough for beginners and still fun for experienced cooks.It's Friday, 2) If you have these sandwiches on your last day you'll be good to go.For remix recipe: Place 2 servings leftover chicken with sauce in a storage container. Refrigerate up to 2 days., about 2-3 minutes.